Absolutely gorgeous! Pomegranates are in season in Karachi. They’re delicious and so good for you! If you’re like me, I had to learn how to cut a pomegranate. It’s actually very easy.
Cut a slice off the top and the bottom, score the sides and break it apart. Gently roll the red beads (arils) out. You can swallow the seeds, or just chew the arils and discard the pits. Of course juicing is a great option as well.